Love food? Want to learn how to cook easy, budget-friendly meals while connecting with new friends? Join us for a free hands-on cooking class and shared meal at Bundoora campus.
In partnership with Open Table, you’ll learn how to make delicious recipes from the Student Bites Cookbook using fresh and rescued produce. Work in small groups, cook together, and enjoy a shared meal at the end. You’ll even get to take home leftovers!
This event is first come, first served and limited to 20 students per session, so don’t miss out.
Date: Thursday 16 October 2025
Time: 3:30pm–5:30pm (with shared dinner at 4:30pm)
Location: Bundoora Campus, Building 220, Ground Floor
Menu highlights:
Date: Thursday 23 October 2025
Time: 12:30pm – 2:30pm (with shared dinner at 1:30pm)
Location: Bundoora Campus, Building 220, Ground Floor
Registration: Register here
Menu highlights:
This event is open to all RMIT students. No cooking experience required!
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RMIT University acknowledges the people of the Woi wurrung and Boon wurrung language groups of the eastern Kulin Nation on whose unceded lands we conduct the business of the University. RMIT University respectfully acknowledges their Ancestors and Elders, past and present. RMIT also acknowledges the Traditional Custodians and their Ancestors of the lands and waters across Australia where we conduct our business - Artwork 'Sentient' by Hollie Johnson, Gunaikurnai and Monero Ngarigo.
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