Ultrasound unlocks protein from cauliflower waste
An RMIT innovation uses ultrasound to extract leaf protein from discarded cauliflower leaves, identifying a potential new use for vegetable scraps.
RMIT leaves its mark on Melbourne Design Week 2026
Melbourne Design Week has drawn to a close for 2026, with record numbers of visitors attending 350+ events across Greater Melbourne.
Circular startups take centre stage at [Re]Launch Pitch Night
Startups finding practical ways to reduce waste, reuse materials and keep products in use for longer are taking their next steps after three months of learning, coaching and startup development.
Fast-food waste driven by wrong orders: study
A review into food waste in Australia’s quick service restaurants has found order mistakes are the biggest driver of food waste, with better staff training a key part of the solution.


