STAFF PROFILE
Dr Christopher Pillidge
Position:
Lecturer in Food Technology
College / Portfolio:
School of Science Cluster
School / Department:
Biosciences and Food Technology
Phone:
+61 3 9925 6001
Campus:
Bundoora Campus
Contact me about:
Research supervision
Food microbiology, Ezyme tests and DNA methods (NGS and PCR methods), Aseptic techniques, Culturing and maintenance of strain collections and databases
1 PhD Current Supervisions and 1 Masters by Research Current Supervisions
- Afshari, R.,Pillidge, C.,Dias, D.,Osborn, M.,Gill, H. (2018). Cheesomics: the future pathway to understanding cheese flavour and quality In: Critical Reviews in Food Science and Nutrition, , 1 - 15