To graduate you must complete the following: All courses listed may not be available each semester.
Year One of Program
Complete the following Four (4) courses:AND
Select and Complete One (1) of the following Courses:AND
Select and Complete One (1) of the following Courses:AND
Select and Complete One (1) of the following Courses (Note: You must have completed at least One (1) semester of study in MC237 before attempting Food Product and Process Innovation and Food Quality Assurance):AND{
Complete the following Course (Note: you must have completed at least One (1) semester of study in MC237 before attempting Food Safety Plans):OR
Select and Complete One (1) Course from the Science Option list at the end of this program structure: }
AND
Year Two of Program
Complete the following Course: AND
(
Select and Complete One (1) of the following options: Option 1A or Option 1B.
{
Option 1A: Select and Complete Two (2) Courses not previously completed from the following list:AND
Select and Complete One (1) Course from the Science Option list at the end of this program structure: }
OR
Option 1B
{
Complete the following Course:AND
Select and Complete Two (2) Courses from the Science Option list at the end of this program structure. }
)
AND
(
Select and Complete One (1) of the following options: Option 2A or Option 2B.
Option 2A: Select and Complete One (1) of the following courses: OR
Option 2B
{
Complete the following Course:AND
Select and Complete Two (2) Courses from the Science Option list at the end of this program structure. }
)
AND
Science Options List:
List of Science Option courses
